WHY PLANTS?

WHY WE USE CROPS FOR DIRECT HUMAN CONSUMPTION

Benefits

Lives saved

~ 70 BILLION LAND ANIMALS ARE KILLED FOR FOOD YEARLY. ~ 2.7 TRILLION FISH WERE CAUGHT FROM THE WILD YEARLY

better health

EATING ANIMAL BASED MEAT INCREASES THE RISK OF CANCER BY 16% AND HEART DISEASE BY 21%

global resources

ANIMAL AGRICULTURE IS RESPONSIBLE FOR 91% OF AMAZON DESTRUCTION. LIVESTOCK COVERS 45% OF TOTAL LAND

CLIMATE CHANGE

51% OF GLOBAL GREENHOUSE GAS EMISSIONS ARE DUE TO LIVESTOCK. A PLANT BASED DIET REDUCES YOUR CARBON FOOTPRINT BY 50%

human welfare

GROWING CROPS FOR HUMAN CONSUMPTION INCREASES AVAILABLE LAND. FREED UP LAND CAN FEED AN ADDITIONAL 4 BILLION PEOPLE

tomorrow

FOR A SUSTAINABLE TOMORROW ADOPT A PLANT BASED DIET